Tuesday, May 4, 2010

Five Under Five: Breakfast

Stuck in a breakfast rut? Here are five easy (and healthy!) ideas to shake up your routine, each with five ingredients (plus freebies like salt and pepper) or less...

Hummus and Sprouts = 1. whole-grain bread + 2. hummus + 3. alfalfa sprouts + 4. Swiss cheese + 5. avocado slices (or substitute tomato slices when in season) + salt and pepper
Toast the bread, slather it with hummus, top with sprouts and a slice of cheese and pop in the toaster oven or under the broiler until cheese starts to bubble. Top with avocado slices and sprinkle with salt and pepper.

Egg & Grits = 1. quick-cooking polenta or grits + 2. chicken stock + 3. baby spinach 4. minced shallot + 5. poached egg + salt and pepper
Prepare polenta or grits according to package instructions, substituting an equal amount of chicken stock for the water called for in the recipe. Sauté spinach and shallots in a bit of olive oil. Top polenta or grits with sautéed spinach and poached egg then sprinkle with salt and pepper.

Super Smoothie = 1. 1/2 cup frozen blueberries + 2. 2/3 cup low-fat raspberry or strawberry kefir + 3. 1/4 cup pomegranate juice + 4. 1 Tbsp. flax oil + 5. dash of honey or agave nectar (if needed)
Combine all ingredients in a blender and let it whir away until thick and luscious.

PB&B Waffle = 1. whole-grain waffle + 2. organic peanut butter + 3. banana slices (buy fair-trade bananas whenever possible!) + 4. honey or agave nectar + 5. chopped walnuts
Toast waffle, spread with peanut butter, and top with banana slices. Drizzle with a bit of honey or agave nectar and sprinkle with chopped walnuts.

Breakfast Fried Rice = 1. 1 or 2 eggs + 2. minced ginger + 3. cooked brown rice + 4. thinly sliced scallions + 5. tamari or soy sauce
Heat a few drops of vegetable oil in a skillet and add ginger. Cook, stirring, for about 30 seconds and then add rice. Cook for a minute then crack eggs into the pan. Scramble eggs with a spatula, mixing in the rice and ginger. Remove from heat, top with scallions, and sprinkle with tamari.

Have a wonderful Tuesday!

2 comments:

  1. That's because you never listen to my ideas! You want everything to take 0 minutes to prepare and keep you full for 4 hours :) You could make a big batch of the fried rice and heat up an individual serving in the morning. You could even add some meat and extra veggies.

    ReplyDelete

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